Menu 2
Canapés
Spicy grilled vegetable tartlets
Tartellette con verdure piccanti
Bruschetta with black olive pâté
Bruschettine con pâté di olive nere
Salmon and pesto tartlets
Tartellette con salmone fresco e pesto
Mushroom crostini
Crostini ai funghi
Starter
A platter made up of baked aubergines with basil, rough terrine with home-made chutney and thinly sliced cured beef with oranges & spring onions
Composta di sformatino di melanzane al basilico, terrina rustica, bresaola all’arancia e cipollina estiva
Main Course
Chicken breast stuffed with spinach & cheese wrapped with Italian bacon in a rosemary & roasted garlic sauce
Pollo farcito con spinaci e formaggio bardato con pancetta in salsa di rosmarino ed aglio arrostito
The main course is accompanied by seasonal vegetables and roasted new potatoes
Dessert
Individual white chocolate and Italian chantilly cakes with fresh fruit
Dolce al cioccolato bianco e crema chantilly con frutta fresca
Tel: 01858 433 570 • Mobile: 07801 656 952 • Visit the Delizioso Deli • E-mail us